This event features a selection of industry executives who are speaking about their experience in the restaurant business.

Stephanie Morgan, Founder, Owner and Chef, Seabirds Kitchen in Costa Mesa and Long Beach
Wing Lam, Founder and Co-owner of Wahoo’s
Dave Wetzel, President of Farmer Boys
Moderator: Selwyn Yosslowitz, Founder and Co-CEO, Marmalade Café

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